Appetite: The scene at SF CHEFS
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SF CHEFS, the week-long celebration of all things food and drink in SF ushered in its second year last week and it was as full, fun, and delectable as the first. From industry seminars like the intriguing Tales from the Still, which kicked off the week last Tuesday, to the Grand Tasting tent in Union Square, there was never a dull moment... nor a hungry one.
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Fighting irishWhiskey punch: Livermore's Concannon toasts its new spirits release with a good scrap and a round of spiked coffee
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